Book Description: When their parents die in a tragic accident, Molly Bennett and her siblings pull together to fulfill their parents’ dream of turning their historic Bluebell, North Carolina, home back into an inn. Staying in town would be temporary—three years at most—then they plan to sell the inn, and Molly can get back to chasing her own dreamAdam Bradford (aka bestselling author Nathaniel Quinn) is a reclusive novelist with a bad case of writer’s block. Desperate for inspiration as his deadline approaches, he travels to the setting of his next book, a North Carolina lake town. There, he meets his muse, a young innkeeper who fancies herself in love with his alter egoMolly and Adam strike up an instant friendship. When Molly finds a long-lost letter in the walls of her inn, she and Adam embark on a mission to find the star-crossed lovers and bring them the closure they deserve. But Adam has secrets he isn’t ready to share. Past and present collide as truths surface, and Molly and Adam will have to decide if love is worth trusting.
Tuesday, January 31, 2023
Lake Season (A Bluebell Inn Romance) by Denise Hunter
Monday, January 30, 2023
Psalm 91 for Mothers (God's Shield of Protection for your Children) by Peggy Joyce Ruth & Angela Ruth Schum
A wonderful encouraging read that makes a nice gift for that new mom, too!
- Paperback: 192 pages
- Language: English
- ISBN-10: 1616387343
- ISBN-13: 978-1616387341
- Product Dimensions: 7.9 x 4.9 x 0.6 inches
Tuesday, January 24, 2023
Lightkeeper's Ball (A Mercy Falls Novel) by Colleen Coble
Monday, January 23, 2023
Controlling Interest by Elizabeth White
Book Description: THERE'S TROUBLE IN RIVER CITY Matt Hogan's Memphis detective agency has been on the skids since a recent attack of conscience cost him an important case. When a wealthy investor steps in and saves River City Investigations, Matt thinks all his prayers have been answered—until he finds out that with the investor comes a new partner. Fresh out of criminal justice school and a two-year stint in the Tunica County Sheriff's Department, Natalie Tubberville is out to prove she can cut it in the world of private investigations. But her reluctant partner is just as determined to have nothing to do with her—until Natalie makes him an offer he can’t refuse! If Matt solves the next case before she does, she will return her share of the company. And the race is on. As two strong personalities compete, mutual attraction grows…while a simple case of a runaway bride threatens to become an international incident. Will Matt and Natalie call off the competition—or discover an entirely new arrangement?
Wednesday, January 18, 2023
WOW {Warm Oven Wednesday}
INGREDIENTS:
1 cup Coca-Cola
3/4 cup miniature marshmallows
1 square (1 ounce size) semi sweet baking chocolate
1/2 cup shortening
1/2 cup vegetable oil
3/4 cup cocoa powder
2 eggs
1/2 teaspoon salt
2 teaspoons vanilla extract
3/4 cup buttermilk
2 cups sugar
2 1/3 cups flour
1 teaspoon baking soda
1 1/2 teaspoon baking powder
***Frosting***
1/2 cup butter
1/2 cup cocoa powder
1/4 cup Coca Cola (plus 2-3 Tbsp. additional if needed)
3 cups powdered sugar
1 teaspoon vanilla extract
1/4 cup chocolate syrup
PREPARATION:
Tuesday, January 17, 2023
The Fire In Ember by DiAnn Mills
Monday, January 16, 2023
Collateral Damage (Danger Never Sleeps) by Lynette Eason
Wednesday, January 11, 2023
WOW {Warm Oven Wednesday}
Tuesday, January 10, 2023
90 Days of God's Goodness Devotional by Randy Alcorn
Monday, January 9, 2023
FALSE WITNESS by Randy Singer
Friday, January 6, 2023
Wednesday, January 4, 2023
WOW {Warm Oven Wednesday}
Caramel Apple Pie Quesadillas
Ingredients
- 8 Mission® Super Soft Flour Tortillas
- 8 tbsp tbsp caramel
- 2 cups apple pie filling
- cinnamon sugar for topping
Instructions
- Start with Mission® Super Soft Flour Tortillas and place it in a greased pan over medium heat.
- Add 1 tablespoon of caramel.
- Next add 1/2 cup of the pie filling.
- Top with another tablespoon of caramel.
- Top with another tortilla and spray the top of that one with cooking spray or melted butter.
- Flip the quesadilla over when first side is brown.
- While second side is cooking sprinkle top side with cinnamon and sugar.
- When second side is done cooking place onto plate that has a layer of cinnamon sugar on it.
- Slice in 4ths and serve!