WOW {Warm Oven Wednesday}

Snickerdoodle recipe

Super soft and full of cinnamon - this Snickerdoodles recipe is sure to be a hit! They're one of our all-time favorite cookie recipes and always get so many compliments!

Course Dessert

Prep Time 10 minutes

Cook Time 10 minutes

Total Time 20 minutes

Servings 36

Calories 118 kcal

Author Kristyn Merkley

Ingredients

• 1 cup butter softened
• 1 1/2 cups sugar
• 2 eggs
• 2 3/4 cups flour
• 2 tsp cream of tartar
• 1 tsp baking soda
• 1/2 tsp salt
• 2 tbsp sugar
• 1 tsp cinnamon

Instructions

1. Mix together flour, cream of tartar, baking soda, and salt together. Set aside.
2. Cream together sugar and butter. Add eggs and blend well.
3. Add dry ingredients to wet ingredients and mix well.
4. Shape dough into 1 inch balls and roll in the cinnamon-sugar mixture.
5. Place 2 inches apart on ungreased cookie sheet.
6. Bake for 8-10 minutes at 350 degrees. (Makes about 3-4 dozen cookies)

Nutrition Facts

Snickerdoodle recipe

Amount Per Serving

Calories 118Calories from Fat 45

% Daily Value*

Total Fat 5g8%

Saturated Fat 3g15%

Cholesterol 22mg7%

Sodium 116mg5%

Potassium 42mg1%

Total Carbohydrates 16g5%

Sugars 9g

Protein 1g2%

Vitamin A3.4%

Calcium0.5%

Iron2.8%

* Percent Daily Values are based on a 2000 calorie diet.