Wednesday, April 25, 2012

WOW {Warm Oven Wednesday} Two Ingredient Biscuits

Easy, Fluffy Biscuits



I found this great and simple recipe on Pinterest.  From The Marathon Mom...


Ingredients:

  • 3 cups self-rising flour
  • 2 cups heavy whipping cream
Instructions:
  1. Mix flour and cream in mixing bowl, just til combined.
  2. Knead gently four or five times on lightly floured cutting board.
  3. Pat out to 1/2 inch thick.
  4. Cut out biscuits.  (I made about 18.)
  5. Bake at 450 for ten minutes or until tops are light golden brown.

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